These are very banana-y depending on how ripe your bananas are. I loved them! We had them Christmas morning with homemade hash browns, orange juice, and a little splurge of turkey bacon.
Vegan French Toast
- 2-3 ripe bananas
- 3/4 cup soy milk
- 1 1/2 teaspoon cinnamon
- 1 teaspoon pumpkin pie spice (optional)
- 1 teaspoon vanilla
- bread, any kind is fine
- vegan margarine
This comes from Jolinda Hackett on about.com
*Extras can be frozen and cooked up in the toaster or flashed in the oven.